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Tulsi (Holy Basil) and Moringa (Moringa oleifera) are two of the most unique herbs to come out of India, and together they offer a myriad of health benefits. Tulsi is well known in the west for its adaptogenic benefits and uses in combating stress. However, Moringa is just starting to gain momentum here for its incredible nutritional value.
Moringa leaf contains a properly sequenced, full chain of amino acids, which is how nature intended us to consume them and thus are very easily assimilated. It is also very high in vitamins and minerals. These nutritional benefits are all available when the leaves are consumed in their whole form as a loose powder that can be added to smoothies, or soups, or even sprinkled over salads or a stir-fry. It can also be taken as a supplement in capsule form.
The antioxidant activity in Moringa is extremely high, and the easiest way for your body to assimilate them is in tea form. There is one antioxidant in particular that Moringa contains called epigallocatechin gallate, or EGCG, which is twice as powerful resveratrol, one of the most popular anti-aging antioxidant supplements on the market. EGCG has been shown to help maintain healthy LDL cholesterol levels and protect cardiovascular health. One study has shown that Moringa may have the highest antioxidant activity of any plant yet discovered, although more research is needed (1).
Tulsi's adaptogenic benefits and high antioxidant activity coupled with Moringa's benefits make one powerhouse of an herbal tea! Drinking a cup of Tulsi Moringa Tea in the morning instead of coffee or other caffeinated teas provides a stimulant-free energy source to carry you through your day while at the same time protecting your cells from damaging free-radicals, and increasing vitality and long-term health. We can all drink to that!
Tulsi (also known as Holy Basil) is a powerful healing herb that has been revered for centuries in India for its power to relieve stress and boost the body's natural immune system. ORGANIC INDIA is the first company to bring Tulsi to the West as an organic tea. We work with thousands of farmers in India to cultivate the herb using environmentally sustainable methods, restoring vitality to the earth and dignity to its people.
Read more about the wonderful healing properties of Tulsi here.
We recommend that women who are pregnant, attempting to conceive, or lactating consult their healthcare practitioner before consuming Tulsi (Holy Basil).
At the heart of ORGANIC INDIA is our commitment to be a living embodiment of consciousness in action. We work with thousands of family farmers in India who cultivate thousands of acres of organic farmland. ORGANIC INDIA actively promotes sustainable agriculture and pays a premium market rate to our farmers. All our products promote wellness and are certified organic. Each product you hold in your hands is one link in a chain of love, respect and connectedness between our farmers and you. By choosing ORGANIC INDIA you are completing this chain, which gives training and a living wage to the Indian farmers, creates a sustainable environment and brings happiness and well being to you.
ORGANIC INDIA is committed to responsible packaging. The tea package carton is made from 100% recycled paperboard, with a minimum of 30% post-consumer content. Please recycle again. Our tea bags are made from unbleached, biodegradable fiber.