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It’s this simple: I love Chai and I love Teeccino. Why not put them together? I’ve created many caffeine-free chais with tea-like bases using rooibos. They’re wonderful, but then comes the moment when you want something richer, darker, more potent.
Who says chai can’t be made with a roasted, robust body brewed like coffee and energized with spices? Add sufficient hot milk and a true chai emerges to confound both tea and coffee drinkers alike. I say rules are made to be transcended and Maya Chai rises above our limitations to merge the best of both worlds.
Ingredients: Roasted organic carob, organic barley, organic chicory, organic ramon nuts, organic cassia, organic ginger, organic cardamom, organic spice flavor, organic vanilla extract.
May contain trace amounts of almonds.
Posted by Unknown on 19th Jan 2015
I took this coffee substitute to work and made a pot of it early in the morning to go with my breakfast sandwich. I couldn't believe how smooth and tasty it was. Even my co-workers commented on how it does not have that bitter coffee flavor. I will be buying this from now on.