Bacopa: Herb of Grace

Used for centuries, Bacopa is a beloved Ayurvedic herb  also called “Brahmi,” after the god Brahma, the creator god and supreme intellect of the universe.

The ancient Vedics classified Bacopa monniera as a “Medya Rasayana,” or “rejuvenator of the intellect.” The herb was used to bless newborn babies as it was believed it would enhance intelligence. A staple in Ayurvedic medicine, Bacopa is an ingredient in many Ayurvedic tonics and formulas.

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Bacopa Benefits: Body and Mind

Ayurveda views Bacopa as having intellect-enhancing properties — in modern language, we call Bacopa a “nootropic,” meaning it may support healthy brain and nervous system function. Research studies have identified a relationship between Bacopa and reduced inflammation in the brain’s pathways. The Vedics used the herb to improve cognitive function, and to reduce anxiety.

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Where is Bacopa grown?

ORGANIC INDIA Bacopa is sourced from the company-owned Brindavan Research Farm in Uttar Pradesh, India. The Bacopa plant features small white flowers that are often tinged with blue or pink. Bacopa extract is typically consumed in capsule form. 

Bacopa for Healthy Conscious Living

ORGANIC INDIA’s Bacopa is organically grown according to ancient Ayurvedic regenerative cultivation practices to ensure the highest possible efficacy, or “prana.” All ORGANIC INDIA herbs are processed and tested in compliance with FDA and World Health Organization safety protocols. 

At ORGANIC INDIA, we recognize the vast interconnectedness of life. From seed, to soil, to field, to factory, our products empower the farmers of India, promote environmental and economic recovery, and provide wellness solutions derived from nature’s intelligence.

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