Swap your morning chai and awaken your senses with this soul-warming tea latte! Our ORGANIC INDIA Tulsi Focus Hibiscus Cinnamon Tea Infusion blended with fresh ginger offers sweet-spicy flavor with a hint of light floral notes. Best of all, this caffeine-free, natural lift comes together in mere minutes at home — an economic, healthier alternative to the coffee shop.
This unique formulation blends potent Tulsi, “Queen of Herbs,” with Gotu Kola, Bacopa, Ashwagandha and Shankhpushpi. All of these adaptogenic herbs — medicinal herbs that can help your body manage stress — are noted for numerous benefits, not least boosting brain power by promoting mental clarity and focus. Infused with Hibiscus and Cinnamon, at once soothing and revitalizing, this latte is a perfect way to celebrate the season.
- 2 ORGANIC INDIA Cinnamon Hibiscus Tea Infusion sachets
- ½ cup boiled water
- 1 cup unsweetened almond milk or other non-dairy milk of choice
- 1 ½-inch piece of ginger, peeled and grated
- 1-2 Teaspoons honey, agave nectar, monk fruit sugar or other sweetener of choice, optional
- Make a tea concentrate by steeping ORGANIC INDIA Hibiscus Cinnamon Tea Infusion sachets in ½ cup boiled water, about five minutes.
- In a small saucepan, warm milk and ginger until heated through and just beginning to bubble.
- Whisk in tea concentrate and sweetener as desired. Drink as is or transfer to a blender, blending until frothy. Pour into a mug, and enjoy!