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Pomegranate Plum Tea Infusion

Margaux J Rathbun, B.S., N.T.P.
Wednesday, September 7, 2016

Pomegranates, plums, and tea…oh my! This is one infusion that you must try!

'Tis the season for Tulsi Tea Infusions! Dazzling up a classic cup of tea is super simple, and we love to add ingredients that benefit YOU! The sweet flavors of pomegranates and plums pair perfectly with the earthy flavor of green tea. Best of all? This infusion is packed with electrolytes and antioxidants to help promote hydration, strong immunity and clear skin. Who doesn’t need that extra boost as the seasons change autumn to winter? With seasonal change comes body change which can take a toll on your overall health if you're not careful! Count on this Tulsi Tea Infusion to aid in immunity, detox, and skin rejuvenation!



  1. Brew the ORGANIC INDIA Tulsi tea. Use two tea bags for a little extra flavor!
  2. Add the plums to the brewed tea. Feel free to “squish” the plums so they release their juice.
  3. Let the tea cool to room temperature.
  4. Pour the liquid into a large pitcher.
  5. Add the lime juice and honey.
  6. Stir well.
  7. Allow to sit in refrigerator overnight or for a few hours until all of the flavors have infused.
  8. Re-heat and enjoy!